…WERE TO COOK YOU DINNER WITH JEZABEL CAREAGA
“I conceived the If My Grandma Were To Cook You Lunch and Dinner Series to recreate the magic that took place at my grandma’s kitchen.” - Jezabel Careaga
Surrounded by family and very close to relatives, Jezabel has always associated cooking with love and togetherness. One recollection in particular stands out as one of her most treasured childhood memories: baking and preparing food with her beloved grandmother Julia who will be the greatest influence on her practice as a chef and baker. She has put together the following menu to honor her memory.
FOUR-COURSE PRIX FIXE MENU
Escabeche de Estación con Pan Casero
Pickled seasonal veggies with homemade bread
Bocaditos de Hojas de Zanahoria y Arroz
Carrot leaves and rice croquettes
Pollo Dorado a las Brasas con Papas Asadas
Grilled chicken with roasted potatoes
Ensalada de Frutas de Verano con Merengue
Summer fruit salad with meringue
Vegetarian Menu available upon request by June 18
Some seating maybe communal
PRICE PER PERSON: $45.-
About Jezabel Careaga:
The entrepreneur behind Jezabel’s Cafe and Studio, was born in Palpalá, a small town located in the Northwestern Argentine province of Jujuy. Surrounded by family and very close to relatives, Jezabel always associated cooking with love and togetherness.
She can still vividly remember the smell of bread coming out of her grandma Julia’s “horno de barro” or the sound of her big knife cutting fresh pasta. As a grownup she now realizes that her grandma was not only feeding her belly but her soul and the path that eventually will take her to recreate that cozy and warm atmosphere at Jezabel’s Café.